IATP offers ideas for the Obama administration on how to rejoin the global community and build a fair food and farm system through our work with the Progressive Ideas Network and the Backbone Campaign.
In the new report, Bridging the Divide, IATP's Carin Smaller and Sophia Murphy explain how to support a global food system that fulfills human rights obligations. The paper was written as part of the upcoming conference, Confronting the Global Food Challenge, in Geneva, Switzerland.
As more institutions switch to green purchasing, how are hospitals keeping up? IATP's David Wallinga, M.D., discusses healthy hospitals, local food and more on a radio segment featuring experts on green purchasing.
IATP and the Sow the Seeds Fund have launched the "Local Longer" campaign to help extend the growing season for farmers serving local markets in the Upper Midwest.
A new IATP report finds that food assistance programs can be improved to deliver both immediate benefits to those in need and help achieve long-term food security.
September 25
Special WTO Edition: Sophia Murphy on WTO history, Anne Laure Constantin on recent WTO talks and Alexandra Spieldoch on the future of the WTO.
The Institute for Agriculture and Trade Policy works locally and globally at the intersection of
policy and practice to ensure fair and sustainable food, farm and trade systems.